NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Last updated: Aug 9, 2026
Illustration for reference only
Abc Country Restaurants
Gluten-Free Farmer's Plate
Gluten-Free BreakfastPopular
Gluten-Free Farmer's Plate nutrition information from Abc Country Restaurants.
543 g
Serving Size
Not provided
Serving Weight
1,073
Calories
Per serving
32 g
Protein
57 g
Carbs
82 g
Fat
Nutrition Facts
Amount per serving
Calories1,073 kcal
% Daily Value*
Total Fat 82 g105%
Saturated Fat 16 g80%
Trans Fat 0 g—
Cholesterol 437 mg146%
Sodium 3,116 mg135%
Total Carbohydrate 57 g21%
Dietary Fiber 7 g25%
Total Sugars 8 g—
Protein 32 g64%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
1,073
kcal
Protein32 g (12%)
Carbs57 g (21%)
Fat82 g (67%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 32 g64%
Fiber 7 g25%
Sodium 3,116 mg135%
Sugars 8 g—
Saturated Fat 16 g80%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
Similar Items in Gluten-Free Breakfast
View allNo similar items found yet.
Compare with other items
Select up to 3 items to compare calories, protein, sodium, and macros.
Ask AI about this item
Get personalized nutrition advice and meal ideas.
Is this good for muscle gain?Can I eat this while cutting?
Ask AIAsk Nutrimetry AINutrition data is sourced from our database and may vary by location or preparation.