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Last updated: Aug 9, 2026
Illustration for reference only
Abc Country Restaurants
Gluten-Free Sirloin Steak & Eggs Breakfast
Gluten-Free BreakfastPopular
Gluten-Free Sirloin Steak & Eggs Breakfast nutrition information from Abc Country Restaurants.
614 g
Serving Size
Not provided
Serving Weight
1,197
Calories
Per serving
63 g
Protein
53 g
Carbs
82 g
Fat
Nutrition Facts
Amount per serving
Calories1,197 kcal
% Daily Value*
Total Fat 82 g105%
Saturated Fat 13 g65%
Trans Fat 0 g—
Cholesterol 495 mg165%
Sodium 2,548 mg111%
Total Carbohydrate 53 g19%
Dietary Fiber 7 g25%
Total Sugars 8 g—
Protein 63 g126%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
1,197
kcal
Protein63 g (21%)
Carbs53 g (18%)
Fat82 g (61%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 63 g126%
Fiber 7 g25%
Sodium 2,548 mg111%
Sugars 8 g—
Saturated Fat 13 g65%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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