Churro Donut

INGREDIENTS: Cinnabon Apple Turnover: Water, Sugar, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mono- nitrate, Riboflavin, Folic Acid), Margarine (Palm Oil, Palm Kernel Oil, Soybean Oil, Water, Salt, Veg- etable Mono-And Diglycerides, Polygllycerol Esters, Soy Lecithin, Calcium Disodium Edta, Vitamin A Palmitate), Apples (Sodium Sulfite), Contains 2% Or Less Of Each Of The Following: Corn Syrup, Modified Food Starch (Corn), Maltodextrin, Monocalcium Phosphate, Salt, Cinnamon, Citric Acid, Erythorbic Acid, Potassium Sorbate (Preservative), Calcium Lac- tate, Agar, Monoand Diglycerides, Titanium Dioxide (Color), Dextrose, Sodium Proprionate (Preserva- tive), Natural And Artificial Flavors, Sodium Benzoate (Preservative), Yellow Color Blend (Wheat Starch, Annatto, Turmeric), Carob Bean Gum