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Nutrition comparison
Pizza Crust, Gluten Free vs Anchovies
Compare calories, protein, carbs, fat, sodium, and fiber for these B C Pizza menu items.
Quick answer
Anchovies is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
Anchovies
50 kcal
Highest protein
Anchovies
7 g protein
Lowest carbs
Anchovies
0 g carbs
Lowest sodium
Pizza Crust, Gluten Free
180 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Pizza Crust, Gluten FreePizza Toppings | 100 kcal | 2 g | 17 g | 3 g | 0 g | 180 mg |
| AnchoviesPizza Toppings | 50 kcal | 7 g | 0 g | 2.5 g | 0 g | 920 mg |
Which should you choose?
Choose Anchovies if your priority is keeping calories lower. It has 50 calories per serving.
Choose Anchovies if you want the most protein. It has 7g protein per serving.
If sodium matters, Pizza Crust, Gluten Free is the lighter sodium pick at 180mg.
Compare as a meal
Open these items in the B C Pizza calculator to see combined calories and macros.
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