Last updated: Aug 9, 2026
Becks Prime Restaurant

Grilled Vegetables

Fries & SidesPopular

Becks Prime Restaurant Grilled Vegetables is carb-leaning, with about 52% of macro calories from carb. Each serving has 173 calories, 5.5g protein, 25g carbs, and 8g fat, making it a lighter restaurant option to compare with larger meals.

1 Serving
Serving Size
173
Calories
Per serving
5.5 g
Protein
25 g
Carbs
8 g
Fat

Nutrition Facts

Amount per serving

Calories173 kcal
% Daily Value*
Total Fat 8 g10%
Saturated Fat 0 g0%
Trans Fat 0 g—
Cholesterol 0 mg0%
Sodium 614 mg27%
Total Carbohydrate 25 g9%
Dietary Fiber 0 g0%
Total Sugars 0 g—
Protein 5.5 g11%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

173
kcal
Protein5.5 g (11%)
Carbs25 g (52%)
Fat8 g (37%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density3.2/10

11% of macro calories come from protein.

Satiety index4.7/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate43 min walk

About 17 minutes of running for these calories.

Key Nutrients

Protein 5.5 g11%
Fiber 0 g0%
Sodium 614 mg27%
Sugars 0 g—
Saturated Fat 0 g0%
How we calculate these values

Diet Compatibility

High protein3.2/10 protein density from 5.5g protein and 173 calories.No
Lower carb25g carbs per serving.Yes
Low fat8g total fat per serving.No
High sugar0g total sugars per serving.No
High sodium614mg sodium per serving.No
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

Compare with other items

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Quick comparisons

Grilled Vegetables has 2 fewer calories than Add Ahi Tuna, 5 oz and 32.5g less protein. Compare

Grilled Vegetables has 10 fewer calories than Add Chicken, 5 oz and 22.5g less protein. Compare

Compare with Add Ahi Tuna, 5 oz

Grilled Vegetables Compared With Nearby Items

Becks Prime Restaurant Grilled Vegetables is listed in the Fries & Sides category with 173 calories, 5.5g protein, 25g carbs, and 8g fat per serving.

Data Source and Methodology

Nutrition values for Grilled Vegetables are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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