NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Nutrition comparison
Chicken, Bacon & Ranch Pizza Slice vs Baked Ravoili
Compare calories, protein, carbs, fat, sodium, and fiber for these Bertucci's menu items.
Quick answer
Chicken, Bacon & Ranch Pizza Slice is lowest in calories, while Baked Ravoili gives the most protein.
Add all to calculatorLowest calories
Chicken, Bacon & Ranch Pizza Slice
290 kcal
Highest protein
Baked Ravoili
63 g protein
Lowest carbs
Chicken, Bacon & Ranch Pizza Slice
29 g carbs
Lowest sodium
Chicken, Bacon & Ranch Pizza Slice
650 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Chicken, Bacon & Ranch Pizza SliceArtisan Hand-Streteched Pizza | 290 kcal | 14 g | 29 g | 0 g | 1 g | 650 mg |
| Baked RavoiliBrick Oven Pasta | 1,520 kcal | 63 g | 94 g | 0 g | 0 g | 2,450 mg |
Which should you choose?
Choose Chicken, Bacon & Ranch Pizza Slice if your priority is keeping calories lower. It has 290 calories per serving.
Choose Baked Ravoili if you want the most protein. It has 63g protein per serving.
If sodium matters, Chicken, Bacon & Ranch Pizza Slice is the lighter sodium pick at 650mg.
Compare as a meal
Open these items in the Bertucci's calculator to see combined calories and macros.
Open calculator