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Nutrition comparison
Eggplant Parmesan vs Baked Ravoili
Compare calories, protein, carbs, fat, sodium, and fiber for these Bertucci's menu items.
Quick answer
Eggplant Parmesan is lowest in calories, while Baked Ravoili gives the most protein.
Add all to calculatorLowest calories
Eggplant Parmesan
800 kcal
Highest protein
Baked Ravoili
63 g protein
Lowest carbs
Baked Ravoili
94 g carbs
Lowest sodium
Eggplant Parmesan
1,590 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Eggplant ParmesanBrick Oven Pasta | 800 kcal | 23 g | 102 g | 0 g | 6 g | 1,590 mg |
| Baked RavoiliBrick Oven Pasta | 1,520 kcal | 63 g | 94 g | 0 g | 0 g | 2,450 mg |
Which should you choose?
Choose Eggplant Parmesan if your priority is keeping calories lower. It has 800 calories per serving.
Choose Baked Ravoili if you want the most protein. It has 63g protein per serving.
If sodium matters, Eggplant Parmesan is the lighter sodium pick at 1,590mg.
Compare as a meal
Open these items in the Bertucci's calculator to see combined calories and macros.
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