Large Pizza Topping, Bacon vs Baked Ravoili

Compare calories, protein, carbs, fat, sodium, and fiber for these Bertucci's menu items.

Quick answer

Large Pizza Topping, Bacon is lowest in calories, while Baked Ravoili gives the most protein.

Lowest calories

Large Pizza Topping, Bacon

60 kcal

Highest protein

Baked Ravoili

63 g protein

Lowest carbs

Large Pizza Topping, Bacon

0 g carbs

Lowest sodium

Large Pizza Topping, Bacon

310 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
Large Pizza Topping, BaconPizza Toppings - Meats & Cheese	60 kcal	0 g	0 g	0 g	0 g	310 mg
Baked RavoiliBrick Oven Pasta	1,520 kcal	63 g	94 g	0 g	0 g	2,450 mg

Choose Large Pizza Topping, Bacon if your priority is keeping calories lower. It has 60 calories per serving.

Choose Baked Ravoili if you want the most protein. It has 63g protein per serving.

If sodium matters, Large Pizza Topping, Bacon is the lighter sodium pick at 310mg.

Open these items in the Bertucci's calculator to see combined calories and macros.