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Nutrition comparison
Roasted Vegetable Calzone vs Baked Ravoili
Compare calories, protein, carbs, fat, sodium, and fiber for these Bertucci's menu items.
Quick answer
Roasted Vegetable Calzone is lowest in calories, while Baked Ravoili gives the most protein.
Add all to calculatorLowest calories
Roasted Vegetable Calzone
840 kcal
Highest protein
Baked Ravoili
63 g protein
Lowest carbs
Roasted Vegetable Calzone
84 g carbs
Lowest sodium
Roasted Vegetable Calzone
1,370 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Roasted Vegetable CalzoneCalzones | 840 kcal | 29 g | 84 g | 0 g | 4 g | 1,370 mg |
| Baked RavoiliBrick Oven Pasta | 1,520 kcal | 63 g | 94 g | 0 g | 0 g | 2,450 mg |
Which should you choose?
Choose Roasted Vegetable Calzone if your priority is keeping calories lower. It has 840 calories per serving.
Choose Baked Ravoili if you want the most protein. It has 63g protein per serving.
If sodium matters, Roasted Vegetable Calzone is the lighter sodium pick at 1,370mg.
Compare as a meal
Open these items in the Bertucci's calculator to see combined calories and macros.
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