NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Nutrition comparison
Top Sirloin & Crispy Shrimp vs 1 Pound Cut Prime Rib
Compare calories, protein, carbs, fat, sodium, and fiber for these Black Angus Steakhouse menu items.
Quick answer
Top Sirloin & Crispy Shrimp is lowest in calories, while 1 Pound Cut Prime Rib gives the most protein.
Add all to calculatorLowest calories
Top Sirloin & Crispy Shrimp
543 kcal
Highest protein
1 Pound Cut Prime Rib
99 g protein
Lowest carbs
1 Pound Cut Prime Rib
4 g carbs
Lowest sodium
Top Sirloin & Crispy Shrimp
1,477 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Top Sirloin & Crispy ShrimpLunch High Noon Feast | 543 kcal | 41 g | 30 g | 29 g | 0 g | 1,477 mg |
| 1 Pound Cut Prime RibDinner Prime Rib | 1,850 kcal | 99 g | 4 g | 157 g | 1 g | 2,350 mg |
Which should you choose?
Choose Top Sirloin & Crispy Shrimp if your priority is keeping calories lower. It has 543 calories per serving.
Choose 1 Pound Cut Prime Rib if you want the most protein. It has 99g protein per serving.
If sodium matters, Top Sirloin & Crispy Shrimp is the lighter sodium pick at 1,477mg.
Compare as a meal
Open these items in the Black Angus Steakhouse calculator to see combined calories and macros.
Open calculator