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Last updated: Aug 9, 2026
Illustration for reference only
Black Angus Steakhouse
Top Sirloin Center - Cut 8 oz.
Dinner SteaksPopular
Top Sirloin Center - Cut 8 oz. nutrition information from Black Angus Steakhouse.
8 oz
Serving Size
Not provided
Serving Weight
410
Calories
Per serving
42 g
Protein
2 g
Carbs
27 g
Fat
Nutrition Facts
Amount per serving
Calories410 kcal
% Daily Value*
Total Fat 27 g35%
Saturated Fat 10 g50%
Trans Fat 1 g—
Cholesterol 140 mg47%
Sodium 540 mg23%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 0 g—
Protein 42 g84%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
410
kcal
Protein42 g (40%)
Carbs2 g (2%)
Fat27 g (58%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 42 g84%
Fiber 0 g0%
Sodium 540 mg23%
Sugars 0 g—
Saturated Fat 10 g50%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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