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Nutrition comparison
Red Peppers vs Applewood Bacon
Compare calories, protein, carbs, fat, sodium, and fiber for these Blaze Pizza menu items.
Quick answer
Red Peppers is lowest in calories, while Applewood Bacon gives the most protein.
Add all to calculatorLowest calories
Red Peppers
3 kcal
Highest protein
Applewood Bacon
1.2 g protein
Lowest carbs
Applewood Bacon
0.1 g carbs
Lowest sodium
Red Peppers
26.7 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Red PeppersMeats and Veggies Large Pizzas (Topping only. Portion is per slice. 1 slice = 1/8th of pizza) | 3 kcal | 0.1 g | 0.4 g | 0 g | 0.1 g | 27 mg |
| Applewood BaconMeats and Veggies 11 Inch Pizzas (Topping only. Portion is per slice. 1 slice = 1/6th of pizza) | 18 kcal | 1.2 g | 0.1 g | 1.4 g | 0 g | 94 mg |
Which should you choose?
Choose Red Peppers if your priority is keeping calories lower. It has 3 calories per serving.
Choose Applewood Bacon if you want the most protein. It has 1.2g protein per serving.
If sodium matters, Red Peppers is the lighter sodium pick at 27mg.
Compare as a meal
Open these items in the Blaze Pizza calculator to see combined calories and macros.
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