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Last updated: Aug 9, 2026
Bob Evans

Fish Fry Platter

Sizzling Steak and SeafoodPopular

Bob Evans Fish Fry Platter has a relatively balanced macro split: 27% protein, 34% carbs, and 39% fat. Each serving has 440 calories, 30g protein, 38g carbs, and 19g fat, making it a stronger fit for high-protein restaurant planning.

1 Serving
Serving Size
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440
Calories
Per serving
30 g
Protein
38 g
Carbs
19 g
Fat

Nutrition Facts

Amount per serving

Calories440 kcal
% Daily Value*
Total Fat 19 g24%
Saturated Fat 3.5 g18%
Trans Fat 0 g—
Cholesterol 80 mg27%
Sodium 1,350 mg59%
Total Carbohydrate 38 g14%
Dietary Fiber 2 g7%
Total Sugars 2 g—
Protein 30 g60%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

440
kcal
Protein30 g (27%)
Carbs38 g (34%)
Fat19 g (39%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density6.8/10

27% of macro calories come from protein.

Satiety index10/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate110 min walk

About 44 minutes of running for these calories.

Key Nutrients

Protein 30 g60%
Fiber 2 g7%
Sodium 1,350 mg59%
Sugars 2 g—
Saturated Fat 3.5 g18%
How we calculate these values

Diet Compatibility

High protein6.8/10 protein density from 30g protein and 440 calories.Yes
Lower carb38g carbs per serving.No
Low fat19g total fat per serving.No
High sugar2g total sugars per serving.No
High sodium1,350mg sodium per serving.Yes
Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

Compare with other items

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Quick comparisons

Fish Fry Platter has 300 more calories than Add A La Mode to Slice of Pie and 28g more protein. Compare

Fish Fry Platter has 380 more calories than Add Avocado and 29.5g more protein. Compare

Compare with Add A La Mode to Slice of Pie

Fish Fry Platter Compared With Nearby Items

Bob Evans Fish Fry Platter is listed in the Sizzling Steak and Seafood category with 440 calories, 30g protein, 38g carbs, and 19g fat per serving.

Data Source and Methodology

Nutrition values for Fish Fry Platter are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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