NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Nutrition comparison
Cake Cone vs All Fruit Cherry & Strwberry Made with Soft Serve Banana Split
Compare calories, protein, carbs, fat, sodium, and fiber for these Braum's menu items.
Quick answer
Cake Cone is lowest in calories, while All Fruit Cherry & Strwberry Made with Soft Serve Banana Split gives the most protein.
Add all to calculatorLowest calories
Cake Cone
30 kcal
Highest protein
All Fruit Cherry & Strwberry Made with Soft Serve Banana Split
16 g protein
Lowest carbs
Cake Cone
6 g carbs
Lowest sodium
Cake Cone
35 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Cake ConeCones | 30 kcal | 1 g | 6 g | 0 g | 0 g | 35 mg |
| All Fruit Cherry & Strwberry Made with Soft Serve Banana SplitBanana Split | 860 kcal | 16 g | 147 g | 25 g | 5 g | 390 mg |
Which should you choose?
Choose Cake Cone if your priority is keeping calories lower. It has 30 calories per serving.
Choose All Fruit Cherry & Strwberry Made with Soft Serve Banana Split if you want the most protein. It has 16g protein per serving.
If sodium matters, Cake Cone is the lighter sodium pick at 35mg.
Compare as a meal
Open these items in the Braum's calculator to see combined calories and macros.
Open calculator