Nutrition comparison

A Ton of Taters - Seasoned French Fries vs 10" Gluten Free Crust

Compare calories, protein, carbs, fat, sodium, and fiber for these Broadway Bar & Pizza menu items.

Quick answer

10" Gluten Free Crust is lowest in calories, while A Ton of Taters - Seasoned French Fries gives the most protein.

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Lowest calories
10" Gluten Free Crust
93 kcal
Highest protein
A Ton of Taters - Seasoned French Fries
10.7 g protein
Lowest carbs
10" Gluten Free Crust
19.3 g carbs
Lowest sodium
10" Gluten Free Crust
206.7 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
A Ton of Taters - Seasoned French FriesAppetizers Wisconsin Curds include Original Broadway sauce. Chicken Strips does not include dipping sauce. For more information, see "Appetizers - Add-Ons & Extras".853 kcal10.7 g112 g42.7 g10.7 g1,920 mg
10" Gluten Free CrustPizza Crust - Solo Nutrition information shown per slice (1/6th pizza).93 kcal1.3 g19.3 g1.7 g0.7 g207 mg

Which should you choose?

Choose 10" Gluten Free Crust if your priority is keeping calories lower. It has 93 calories per serving.

Choose A Ton of Taters - Seasoned French Fries if you want the most protein. It has 10.7g protein per serving.

If sodium matters, 10" Gluten Free Crust is the lighter sodium pick at 207mg.

Compare as a meal

Open these items in the Broadway Bar & Pizza calculator to see combined calories and macros.

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