Nutrition comparison

Chocolate Syrup vs 10" Gluten Free Crust

Compare calories, protein, carbs, fat, sodium, and fiber for these Broadway Bar & Pizza menu items.

Quick answer

10" Gluten Free Crust is the strongest overall pick here: lower calories and the most protein among these items.

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Lowest calories
10" Gluten Free Crust
93 kcal
Highest protein
10" Gluten Free Crust
1.3 g protein
Lowest carbs
10" Gluten Free Crust
19.3 g carbs
Lowest sodium
Chocolate Syrup
30 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Chocolate SyrupDesserts - Sundae Toppings270 kcal0 g72 g0 g0 g30 mg
10" Gluten Free CrustPizza Crust - Solo Nutrition information shown per slice (1/6th pizza).93 kcal1.3 g19.3 g1.7 g0.7 g207 mg

Which should you choose?

Choose 10" Gluten Free Crust if your priority is keeping calories lower. It has 93 calories per serving.

Choose 10" Gluten Free Crust if you want the most protein. It has 1.3g protein per serving.

If sodium matters, Chocolate Syrup is the lighter sodium pick at 30mg.

Compare as a meal

Open these items in the Broadway Bar & Pizza calculator to see combined calories and macros.

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