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Nutrition comparison
Chocolate Syrup vs 10" Gluten Free Crust
Compare calories, protein, carbs, fat, sodium, and fiber for these Broadway Bar & Pizza menu items.
Quick answer
10" Gluten Free Crust is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
10" Gluten Free Crust
93 kcal
Highest protein
10" Gluten Free Crust
1.3 g protein
Lowest carbs
10" Gluten Free Crust
19.3 g carbs
Lowest sodium
Chocolate Syrup
20 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Chocolate SyrupPeppy's Kids Picks - Add-Ons & Extras | 180 kcal | 0 g | 48 g | 0 g | 0 g | 20 mg |
| 10" Gluten Free CrustPizza Crust - Solo Nutrition information shown per slice (1/6th pizza). | 93 kcal | 1.3 g | 19.3 g | 1.7 g | 0.7 g | 207 mg |
Which should you choose?
Choose 10" Gluten Free Crust if your priority is keeping calories lower. It has 93 calories per serving.
Choose 10" Gluten Free Crust if you want the most protein. It has 1.3g protein per serving.
If sodium matters, Chocolate Syrup is the lighter sodium pick at 20mg.
Compare as a meal
Open these items in the Broadway Bar & Pizza calculator to see combined calories and macros.
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