Nutrition comparison

Espresso, 4 oz vs 1 Whole Egg

Compare calories, protein, carbs, fat, sodium, and fiber for these Bruegger's menu items.

Quick answer

Espresso, 4 oz is lowest in calories, while 1 Whole Egg gives the most protein.

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Lowest calories
Espresso, 4 oz
10 kcal
Highest protein
1 Whole Egg
6 g protein
Lowest carbs
1 Whole Egg
1 g carbs
Lowest sodium
Espresso, 4 oz
20 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Espresso, 4 ozCoffee & Blended Beverages10 kcal0 g2 g0 g0 g20 mg
1 Whole EggToppings - Eggs & Egg Patties80 kcal6 g1 g6 g0 g140 mg

Which should you choose?

Choose Espresso, 4 oz if your priority is keeping calories lower. It has 10 calories per serving.

Choose 1 Whole Egg if you want the most protein. It has 6g protein per serving.

If sodium matters, Espresso, 4 oz is the lighter sodium pick at 20mg.

Compare as a meal

Open these items in the Bruegger's calculator to see combined calories and macros.

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