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Nutrition comparison
Light Herb Garlic Cream Cheese vs 1 Whole Egg
Compare calories, protein, carbs, fat, sodium, and fiber for these Bruegger's menu items.
Quick answer
1 Whole Egg is lowest in calories, while Light Herb Garlic Cream Cheese gives the most protein.
Add all to calculatorLowest calories
1 Whole Egg
80 kcal
Highest protein
Light Herb Garlic Cream Cheese
6 g protein
Lowest carbs
1 Whole Egg
1 g carbs
Lowest sodium
Light Herb Garlic Cream Cheese
120 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Light Herb Garlic Cream CheeseCream Cheese | 100 kcal | 6 g | 4 g | 6 g | 0 g | 120 mg |
| 1 Whole EggToppings - Eggs & Egg Patties | 80 kcal | 6 g | 1 g | 6 g | 0 g | 140 mg |
Which should you choose?
Choose 1 Whole Egg if your priority is keeping calories lower. It has 80 calories per serving.
Choose Light Herb Garlic Cream Cheese if you want the most protein. It has 6g protein per serving.
If sodium matters, Light Herb Garlic Cream Cheese is the lighter sodium pick at 120mg.
Compare as a meal
Open these items in the Bruegger's calculator to see combined calories and macros.
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