Nutrition comparison

Whole Wheat Bagel vs 1 Whole Egg

Compare calories, protein, carbs, fat, sodium, and fiber for these Bruegger's menu items.

Quick answer

1 Whole Egg is lowest in calories, while Whole Wheat Bagel gives the most protein.

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Lowest calories
1 Whole Egg
80 kcal
Highest protein
Whole Wheat Bagel
12 g protein
Lowest carbs
1 Whole Egg
1 g carbs
Lowest sodium
1 Whole Egg
140 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Whole Wheat BagelBagels & Breads290 kcal12 g59 g1 g5 g620 mg
1 Whole EggToppings - Eggs & Egg Patties80 kcal6 g1 g6 g0 g140 mg

Which should you choose?

Choose 1 Whole Egg if your priority is keeping calories lower. It has 80 calories per serving.

Choose Whole Wheat Bagel if you want the most protein. It has 12g protein per serving.

If sodium matters, 1 Whole Egg is the lighter sodium pick at 140mg.

Compare as a meal

Open these items in the Bruegger's calculator to see combined calories and macros.

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