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Last updated: Aug 9, 2026
Illustration for reference only
Buca Di Beppo

Eggplant Parmigiana

EntreesPopular

Eggplant Parmigiana nutrition information from Buca Di Beppo.

1 serving
Serving Size
Not provided
Serving Weight
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910
Calories
Per serving
40 g
Protein
67 g
Carbs
55 g
Fat

Nutrition Facts

Amount per serving

Calories910 kcal
% Daily Value*
Total Fat 55 g71%
Saturated Fat 20 g100%
Trans Fat 0.5 g—
Cholesterol 75 mg25%
Sodium 2,930 mg127%
Total Carbohydrate 67 g24%
Dietary Fiber 12 g43%
Total Sugars 24 g—
Protein 40 g80%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

910
kcal
Protein40 g (17%)
Carbs67 g (29%)
Fat55 g (54%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 40 g80%
Fiber 12 g43%
Sodium 2,930 mg127%
Sugars 24 g—
Saturated Fat 20 g100%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.