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Last updated: Aug 9, 2026
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C.B. & Potts Restaurant & Brewery
Marinated Flank Steak
MainsPopular
Marinated Flank Steak nutrition information from C.B. & Potts Restaurant & Brewery.
1 serving
Serving Size
Not provided
Serving Weight
1,169
Calories
Per serving
24 g
Protein
55 g
Carbs
0 g
Fat
Nutrition Facts
Amount per serving
Calories1,169 kcal
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g—
Cholesterol 87 mg29%
Sodium 2,194 mg95%
Total Carbohydrate 55 g20%
Dietary Fiber 5 g18%
Total Sugars 12 g—
Protein 24 g48%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
1,169
kcal
Protein24 g (30%)
Carbs55 g (70%)
Fat0 g (0%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 24 g48%
Fiber 5 g18%
Sodium 2,194 mg95%
Sugars 12 g—
Saturated Fat 0 g0%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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