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Gluten-Friendly, 8 oz Top Sirloin Steak
Cheddar's Scratch Kitchen Gluten-Friendly, 8 oz Top Sirloin Steak is fat-leaning, with about 63% of macro calories from fat. Each serving has 330 calories, 30g protein, 0.5g carbs, and 23g fat, making it a stronger fit for high-protein restaurant planning.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
36% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 33 minutes of running for these calories.
Key Nutrients
Diet Compatibility
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Gluten-Friendly, 8 oz Top Sirloin Steak Compared With Nearby Items
Cheddar's Scratch Kitchen Gluten-Friendly, 8 oz Top Sirloin Steak is listed in the Gluten-Friendly Entrees category with 330 calories, 30g protein, 0.5g carbs, and 23g fat per serving.
Data Source and Methodology
Nutrition values for Gluten-Friendly, 8 oz Top Sirloin Steak are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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