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Last updated: Aug 9, 2026

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Cheesecake Factory

Cup of Cream of Chicken Soup

SoupsPopular

Cup of Cream of Chicken Soup nutrition information from Cheesecake Factory.

1 Serving

Serving Size

Not provided

Serving Weight

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390

Calories

Per serving

17 g

Protein

25 g

Carbs

25 g

Fat

Nutrition Facts

Amount per serving

Calories390 kcal

% Daily Value*

Total Fat 25 g32%

Saturated Fat 15 g75%

Trans Fat 1 g—

Cholesterol 125 mg42%

Sodium 1,030 mg45%

Total Carbohydrate 25 g9%

Dietary Fiber 3 g11%

Total Sugars 10 g—

Protein 17 g34%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

390

kcal

Protein17 g (17%)

Carbs25 g (25%)

Fat25 g (57%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 17 g34%

Fiber 3 g11%

Sodium 1,030 mg45%

Sugars 10 g—

Saturated Fat 15 g75%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.