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Last updated: Aug 9, 2026
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Cheesecake Factory
Gluten Free Kids' Pasta with Butter and Parmesan
Gluten Free Kids' MenuPopular
Gluten Free Kids' Pasta with Butter and Parmesan nutrition information from Cheesecake Factory.
1 Serving
Serving Size
Not provided
Serving Weight
460
Calories
Per serving
5 g
Protein
66 g
Carbs
20 g
Fat
Nutrition Facts
Amount per serving
Calories460 kcal
% Daily Value*
Total Fat 20 g26%
Saturated Fat 11 g55%
Trans Fat 0.5 g—
Cholesterol 45 mg15%
Sodium 720 mg31%
Total Carbohydrate 66 g24%
Dietary Fiber 1 g4%
Total Sugars 0 g—
Protein 5 g10%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
460
kcal
Protein5 g (4%)
Carbs66 g (57%)
Fat20 g (39%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 5 g10%
Fiber 1 g4%
Sodium 720 mg31%
Sugars 0 g—
Saturated Fat 11 g55%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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