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Last updated: Aug 9, 2026
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Cheesecake Factory
Gluten Free Lunch Four Cheese Pasta with Chicken
Gluten Free Lunch SpecialsPopular
Gluten Free Lunch Four Cheese Pasta with Chicken nutrition information from Cheesecake Factory.
1 Serving
Serving Size
Not provided
Serving Weight
950
Calories
Per serving
46 g
Protein
99 g
Carbs
41 g
Fat
Nutrition Facts
Amount per serving
Calories950 kcal
% Daily Value*
Total Fat 41 g53%
Saturated Fat 16 g80%
Trans Fat 0.5 g—
Cholesterol 130 mg43%
Sodium 2,860 mg124%
Total Carbohydrate 99 g36%
Dietary Fiber 6 g21%
Total Sugars 15 g—
Protein 46 g92%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
950
kcal
Protein46 g (19%)
Carbs99 g (42%)
Fat41 g (39%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 46 g92%
Fiber 6 g21%
Sodium 2,860 mg124%
Sugars 15 g—
Saturated Fat 16 g80%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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