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Last updated: Aug 9, 2026
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Cheesecake Factory
Gluten Free Pasta with Chicken and Roasted Garlic
Gluten Free PastaPopular
Gluten Free Pasta with Chicken and Roasted Garlic nutrition information from Cheesecake Factory.
1 Serving
Serving Size
Not provided
Serving Weight
1,900
Calories
Per serving
67 g
Protein
164 g
Carbs
109 g
Fat
Nutrition Facts
Amount per serving
Calories1,900 kcal
% Daily Value*
Total Fat 109 g140%
Saturated Fat 49 g245%
Trans Fat 2 g—
Cholesterol 290 mg97%
Sodium 3,970 mg173%
Total Carbohydrate 164 g60%
Dietary Fiber 10 g36%
Total Sugars 14 g—
Protein 67 g134%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
1,900
kcal
Protein67 g (14%)
Carbs164 g (34%)
Fat109 g (51%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 67 g134%
Fiber 10 g36%
Sodium 3,970 mg173%
Sugars 14 g—
Saturated Fat 49 g245%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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