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Last updated: Aug 9, 2026
Illustration for reference only
Cheesecake Factory

Linda's Fudge Cake

Specialty DessertsPopular

Linda's Fudge Cake nutrition information from Cheesecake Factory.

1 Serving
Serving Size
Not provided
Serving Weight
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1,450
Calories
Per serving
13 g
Protein
233 g
Carbs
66 g
Fat

Nutrition Facts

Amount per serving

Calories1,450 kcal
% Daily Value*
Total Fat 66 g85%
Saturated Fat 29 g145%
Trans Fat 1.5 g—
Cholesterol 145 mg48%
Sodium 1,040 mg45%
Total Carbohydrate 233 g85%
Dietary Fiber 9 g32%
Total Sugars 165 g—
Protein 13 g26%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

1,450
kcal
Protein13 g (3%)
Carbs233 g (59%)
Fat66 g (38%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 13 g26%
Fiber 9 g32%
Sodium 1,040 mg45%
Sugars 165 g—
Saturated Fat 29 g145%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.