Nutrition comparison

Black Olives, X-Large (Topping Portion for 1 Slice) vs Bacon, Large (Topping Portion for 1 Slice)

Compare calories, protein, carbs, fat, sodium, and fiber for these Chuck E. Cheese's menu items.

Quick answer

Black Olives, X-Large (Topping Portion for 1 Slice) is lowest in calories, while Bacon, Large (Topping Portion for 1 Slice) gives the most protein.

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Lowest calories
Black Olives, X-Large (Topping Portion for 1 Slice)
10 kcal
Highest protein
Bacon, Large (Topping Portion for 1 Slice)
2 g protein
Lowest carbs
Black Olives, X-Large (Topping Portion for 1 Slice)
0 g carbs
Lowest sodium
Black Olives, X-Large (Topping Portion for 1 Slice)
30 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu itemCaloriesProteinCarbsFatFiberSodium
Black Olives, X-Large (Topping Portion for 1 Slice)Pizza Toppings10 kcal0 g0 g1 g0 g30 mg
Bacon, Large (Topping Portion for 1 Slice)Pizza Toppings25 kcal2 g0 g2 g0 g90 mg

Which should you choose?

Choose Black Olives, X-Large (Topping Portion for 1 Slice) if your priority is keeping calories lower. It has 10 calories per serving.

Choose Bacon, Large (Topping Portion for 1 Slice) if you want the most protein. It has 2g protein per serving.

If sodium matters, Black Olives, X-Large (Topping Portion for 1 Slice) is the lighter sodium pick at 30mg.

Compare as a meal

Open these items in the Chuck E. Cheese's calculator to see combined calories and macros.

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