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Nutrition comparison
Country Fried Steak and Eggs with Toast, Butter vs 3 Layer Chocolate Motherlode Cake
Compare calories, protein, carbs, fat, sodium, and fiber for these Claim Jumper menu items.
Quick answer
Country Fried Steak and Eggs with Toast, Butter is lowest in calories, while 3 Layer Chocolate Motherlode Cake gives the most protein.
Add all to calculatorLowest calories
Country Fried Steak and Eggs with Toast, Butter
980 kcal
Highest protein
3 Layer Chocolate Motherlode Cake
135 g protein
Lowest carbs
Country Fried Steak and Eggs with Toast, Butter
80 g carbs
Lowest sodium
Country Fried Steak and Eggs with Toast, Butter
2,820 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Country Fried Steak and Eggs with Toast, ButterBreakfast | 980 kcal | 40 g | 80 g | 60 g | 0 g | 2,820 mg |
| 3 Layer Chocolate Motherlode CakeDessert Platters | 12,760 kcal | 135 g | 1,730 g | 585 g | 65 g | 10,300 mg |
Which should you choose?
Choose Country Fried Steak and Eggs with Toast, Butter if your priority is keeping calories lower. It has 980 calories per serving.
Choose 3 Layer Chocolate Motherlode Cake if you want the most protein. It has 135g protein per serving.
If sodium matters, Country Fried Steak and Eggs with Toast, Butter is the lighter sodium pick at 2,820mg.
Compare as a meal
Open these items in the Claim Jumper calculator to see combined calories and macros.
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