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Last updated: Aug 9, 2026
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Claim Jumper

Country Fried Steak and Eggs

BreakfastPopular

Country Fried Steak and Eggs nutrition information from Claim Jumper.

1 Serving
Serving Size
Not provided
Serving Weight
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900
Calories
Per serving
40 g
Protein
80 g
Carbs
50 g
Fat

Nutrition Facts

Amount per serving

Calories900 kcal
% Daily Value*
Total Fat 50 g64%
Saturated Fat 20 g100%
Trans Fat 0 g—
Cholesterol 170 mg57%
Sodium 2,730 mg119%
Total Carbohydrate 80 g29%
Dietary Fiber 0 g0%
Total Sugars 10 g—
Protein 40 g80%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

900
kcal
Protein40 g (17%)
Carbs80 g (34%)
Fat50 g (48%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 40 g80%
Fiber 0 g0%
Sodium 2,730 mg119%
Sugars 10 g—
Saturated Fat 20 g100%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.