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Last updated: Aug 9, 2026
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Coffee Culture

Cream of Potato With Bacon Soup, Side

SoupsPopular

Cream of Potato With Bacon Soup, Side nutrition information from Coffee Culture.

7 fl oz
Serving Size
Not provided
Serving Weight
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250
Calories
Per serving
8 g
Protein
38 g
Carbs
7 g
Fat

Nutrition Facts

Amount per serving

Calories250 kcal
% Daily Value*
Total Fat 7 g9%
Saturated Fat 5 g25%
Trans Fat 0.2 g—
Cholesterol 35 mg12%
Sodium 1,420 mg62%
Total Carbohydrate 38 g14%
Dietary Fiber 2 g7%
Total Sugars 8 g—
Protein 8 g16%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

250
kcal
Protein8 g (13%)
Carbs38 g (62%)
Fat7 g (26%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 8 g16%
Fiber 2 g7%
Sodium 1,420 mg62%
Sugars 8 g—
Saturated Fat 5 g25%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Broccoli and Cheese Soup, Entree270 kcal · 11 g proteinBroccoli and Cheese Soup, Side210 kcal · 8 g protein

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Nutrition data is sourced from our database and may vary by location or preparation.