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Nutrition comparison
Wild Alaskan Salmon, 4 oz vs Apple Butter
Compare calories, protein, carbs, fat, sodium, and fiber for these Country Cookin menu items.
Quick answer
Apple Butter is lowest in calories, while Wild Alaskan Salmon, 4 oz gives the most protein.
Add all to calculatorLowest calories
Apple Butter
30 kcal
Highest protein
Wild Alaskan Salmon, 4 oz
21 g protein
Lowest carbs
Wild Alaskan Salmon, 4 oz
1 g carbs
Lowest sodium
Apple Butter
0 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Wild Alaskan Salmon, 4 ozEntrees | 120 kcal | 21 g | 1 g | 4 g | 0 g | 220 mg |
| Apple ButterBreads & Spreads | 30 kcal | 0 g | 8 g | 0 g | 0 g | 0 mg |
Which should you choose?
Choose Apple Butter if your priority is keeping calories lower. It has 30 calories per serving.
Choose Wild Alaskan Salmon, 4 oz if you want the most protein. It has 21g protein per serving.
If sodium matters, Apple Butter is the lighter sodium pick at 0mg.
Compare as a meal
Open these items in the Country Cookin calculator to see combined calories and macros.
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