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Country Fried Steak & Eggs (Fried Eggs)
Country Kitchen Country Fried Steak & Eggs (Fried Eggs) is fat-leaning, with about 64% of macro calories from fat. Each serving has 1,040 calories, 33g protein, 60g carbs, and 74g fat, making it better suited to carb-aware planning than low-carb goals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
13% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 104 minutes of running for these calories.
Key Nutrients
Diet Compatibility
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Country Fried Steak & Eggs (Fried Eggs) Compared With Nearby Items
Country Kitchen Country Fried Steak & Eggs (Fried Eggs) is listed in the Classic Country Breakfasts category with 1,040 calories, 33g protein, 60g carbs, and 74g fat per serving.
Data Source and Methodology
Nutrition values for Country Fried Steak & Eggs (Fried Eggs) are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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