NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Nutrition comparison
Meats, 1/4 lb, Red Hot Pork and Beef Sausage vs 12 Piece Rib Platter, Rub Choice Lemon Pepper
Compare calories, protein, carbs, fat, sodium, and fiber for these Dickey's Barbecue Pit menu items.
Quick answer
12 Piece Rib Platter, Rub Choice Lemon Pepper is lowest in calories, while Meats, 1/4 lb, Red Hot Pork and Beef Sausage gives the most protein.
Add all to calculatorLowest calories
12 Piece Rib Platter, Rub Choice Lemon Pepper
9 kcal
Highest protein
Meats, 1/4 lb, Red Hot Pork and Beef Sausage
16 g protein
Lowest carbs
12 Piece Rib Platter, Rub Choice Lemon Pepper
1.6 g carbs
Lowest sodium
Meats, 1/4 lb, Red Hot Pork and Beef Sausage
700 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Meats, 1/4 lb, Red Hot Pork and Beef SausageMeats by the Pound Items | 380 kcal | 16 g | 2 g | 32 g | 0 g | 700 mg |
| 12 Piece Rib Platter, Rub Choice Lemon PepperFall Off The Bone Ribs | 9 kcal | 0.2 g | 1.6 g | 0.2 g | 0.4 g | 1,051 mg |
Which should you choose?
Choose 12 Piece Rib Platter, Rub Choice Lemon Pepper if your priority is keeping calories lower. It has 9 calories per serving.
Choose Meats, 1/4 lb, Red Hot Pork and Beef Sausage if you want the most protein. It has 16g protein per serving.
If sodium matters, Meats, 1/4 lb, Red Hot Pork and Beef Sausage is the lighter sodium pick at 700mg.
Compare as a meal
Open these items in the Dickey's Barbecue Pit calculator to see combined calories and macros.
Open calculator