Steelhead Trout with Burnt Lemon Oil vs 1 oz Dijon Tarragon Aioli (On The Side)

Compare calories, protein, carbs, fat, sodium, and fiber for these Doolittles Restaurants menu items.

Quick answer

1 oz Dijon Tarragon Aioli (On The Side) is lowest in calories, while Steelhead Trout with Burnt Lemon Oil gives the most protein.

Lowest calories

1 oz Dijon Tarragon Aioli (On The Side)

128 kcal

Highest protein

Steelhead Trout with Burnt Lemon Oil

48 g protein

Lowest carbs

1 oz Dijon Tarragon Aioli (On The Side)

1 g carbs

Lowest sodium

Steelhead Trout with Burnt Lemon Oil

0 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
Steelhead Trout with Burnt Lemon OilFish & Seafood	953 kcal	48 g	48 g	61 g	3 g	0 mg
1 oz Dijon Tarragon Aioli (On The Side)Burgers	128 kcal	0 g	1 g	14 g	0 g	0 mg

Choose 1 oz Dijon Tarragon Aioli (On The Side) if your priority is keeping calories lower. It has 128 calories per serving.

Choose Steelhead Trout with Burnt Lemon Oil if you want the most protein. It has 48g protein per serving.

If sodium matters, Steelhead Trout with Burnt Lemon Oil is the lighter sodium pick at 0mg.

Open these items in the Doolittles Restaurants calculator to see combined calories and macros.