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Last updated: Aug 9, 2026
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Eat'n Park

Wedding Soup - Quart

SoupsPopular

Wedding Soup - Quart nutrition information from Eat'n Park.

1 Serving
Serving Size
Not provided
Serving Weight
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710
Calories
Per serving
36 g
Protein
62 g
Carbs
35 g
Fat

Nutrition Facts

Amount per serving

Calories710 kcal
% Daily Value*
Total Fat 35 g45%
Saturated Fat 14 g70%
Trans Fat 1.5 g—
Cholesterol 75 mg25%
Sodium 4,320 mg188%
Total Carbohydrate 62 g23%
Dietary Fiber 7 g25%
Total Sugars 7 g—
Protein 36 g72%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

710
kcal
Protein36 g (20%)
Carbs62 g (35%)
Fat35 g (45%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 36 g72%
Fiber 7 g25%
Sodium 4,320 mg188%
Sugars 7 g—
Saturated Fat 14 g70%
How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.