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Last updated: Aug 9, 2026
Illustration for reference only
Egg Harbor Cafe
2 Basted Eggs
2 Free Range Eggs Choice - Any Style Egg choices for Traditional Breakfast, Egg-Cetera, Griddle Combo and Eggceptional Skillet menu items.Popular
2 Basted Eggs
2 eggs (119g)
Serving Size
119 g
Serving Weight
210
Calories
Per serving
14 g
Protein
2 g
Carbs
15.5 g
Fat
Nutrition Facts
Amount per serving
Calories210 kcal
% Daily Value*
Total Fat 15.5 g20%
Saturated Fat 6.5 g33%
Trans Fat 0 g—
Cholesterol 495 mg165%
Sodium 140 mg6%
Total Carbohydrate 2 g1%
Dietary Fiber 0 g0%
Total Sugars 0 g—
Protein 14 g28%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
210
kcal
Protein14 g (28%)
Carbs2 g (4%)
Fat15.5 g (69%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 14 g28%
Fiber 0 g0%
Sodium 140 mg6%
Sugars 0 g—
Saturated Fat 6.5 g33%
Ingredients
2 Basted Eggs
Allergens
Contains
Egg
May contain
Not listed
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