Last updated: Aug 9, 2026
Illustration for reference only
Firehouse Subs

Jamaican Jerk Turkey - Medium

Hot Specialty SubsPopular

Medium White Sub Roll: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, WATER, SUGAR, YEAST, SOYBEAN OIL, SALT, WHEAT GLUTEN, DOUGH CONDITIONER (ASCORBIC ACID, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE), VINEGAR, MOLD INHIBITOR (CULTURED WHEAT FLOUR, FERMENTED LACTIC ACID), L-CYSTEINE

1 Sub (28.4g)
Serving Size
28.4 g
Serving Weight
719
Calories
Per serving
34.5 g
Protein
67.7 g
Carbs
35.9 g
Fat

Nutrition Facts

Amount per serving

Calories719 kcal
% Daily Value*
Total Fat 35.9 g46%
Saturated Fat 8.2 g41%
Trans Fat 0 g
Cholesterol 66 mg22%
Sodium 1,742 mg76%
Total Carbohydrate 67.7 g25%
Dietary Fiber 4.1 g15%
Total Sugars 18.2 g
Protein 34.5 g69%
Vitamin A
Vitamin C
Vitamin D
Calcium
Iron
Potassium
Caffeine

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

719
kcal
Protein34.5 g (19%)
Carbs67.7 g (37%)
Fat35.9 g (44%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 34.5 g69%
Fiber 4.1 g15%
Sodium 1,742 mg76%
Sugars 18.2 g
Saturated Fat 8.2 g41%
How we calculate these values

Ingredients

Medium White Sub Roll: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, WATER, SUGAR, YEAST, SOYBEAN OIL, SALT, WHEAT GLUTEN, DOUGH CONDITIONER (ASCORBIC ACID, ENZYMES), CALCIUM…

Allergens

Contains

WheatMilkEggSoy

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.