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Last updated: Aug 9, 2026
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Firehouse Subs

Salami

Small Sub MeatsPopular

PORK, BEEF, SALT, DEXTROSE, WATER, CORN SYRUP SOLIDS, SUGAR, RED WINE, SODIUM ERYTHORBATE, SPICE EXTRACTS, SODIUM NITRATE, WHITE PEPPER, GARLIC, LACTIC ACID STARTER CULTURE, SODIUM NITRITE

0.6 Ounces
Serving Size
Not provided
Serving Weight
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64
Calories
Per serving
3.5 g
Protein
0.4 g
Carbs
5.2 g
Fat

Nutrition Facts

Amount per serving

Calories64 kcal
% Daily Value*
Total Fat 5.2 g7%
Saturated Fat 1.9 g10%
Trans Fat 0 g—
Cholesterol 15 mg5%
Sodium 252 mg11%
Total Carbohydrate 0.4 g0%
Dietary Fiber 0 g0%
Total Sugars 0.4 g—
Protein 3.5 g7%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

64
kcal
Protein3.5 g (23%)
Carbs0.4 g (2%)
Fat5.2 g (75%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 3.5 g7%
Fiber 0 g0%
Sodium 252 mg11%
Sugars 0.4 g—
Saturated Fat 1.9 g10%
How we calculate these values

Ingredients

PORK, BEEF, SALT, DEXTROSE, WATER, CORN SYRUP SOLIDS, SUGAR, RED WINE, SODIUM ERYTHORBATE, SPICE EXTRACTS, SODIUM NITRATE, WHITE PEPPER, GARLIC, LACTIC ACID STARTER CULTURE, SODIUM NITRITE. MAY ALSO CONTAIN: WINE (RED COOKING WINE, WATER, NEUTRAL SPIRITS,…

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.