NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Nutrition comparison
3 Slices Bacon, 8" Sub Portion vs 2 Slices Bacon, 4" Sub Portion
Compare calories, protein, carbs, fat, sodium, and fiber for these Goodcents menu items.
Quick answer
2 Slices Bacon, 4" Sub Portion is lowest in calories, while 3 Slices Bacon, 8" Sub Portion gives the most protein.
Add all to calculatorLowest calories
2 Slices Bacon, 4" Sub Portion
40 kcal
Highest protein
3 Slices Bacon, 8" Sub Portion
4 g protein
Lowest carbs
3 Slices Bacon, 8" Sub Portion
0 g carbs
Lowest sodium
2 Slices Bacon, 4" Sub Portion
125 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| 3 Slices Bacon, 8" Sub PortionBacon | 60 kcal | 4 g | 0 g | 5 g | 0 g | 190 mg |
| 2 Slices Bacon, 4" Sub PortionBacon | 40 kcal | 3 g | 0 g | 3.5 g | 0 g | 125 mg |
Which should you choose?
Choose 2 Slices Bacon, 4" Sub Portion if your priority is keeping calories lower. It has 40 calories per serving.
Choose 3 Slices Bacon, 8" Sub Portion if you want the most protein. It has 4g protein per serving.
If sodium matters, 2 Slices Bacon, 4" Sub Portion is the lighter sodium pick at 125mg.
Compare as a meal
Open these items in the Goodcents calculator to see combined calories and macros.
Open calculator