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Last updated: Aug 9, 2026
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Gordon Biersch Brewery
Gorgonzola Ribeye with Seasonal Vegetables
Chef's FavoritesPopular
Gorgonzola Ribeye with Seasonal Vegetables nutrition information from Gordon Biersch Brewery.
1 serving
Serving Size
Not provided
Serving Weight
1,137
Calories
Per serving
94 g
Protein
6 g
Carbs
79 g
Fat
Nutrition Facts
Amount per serving
Calories1,137 kcal
% Daily Value*
Total Fat 79 g101%
Saturated Fat 34 g170%
Trans Fat 0 g—
Cholesterol 477 mg159%
Sodium 2,251 mg98%
Total Carbohydrate 6 g2%
Dietary Fiber 2 g7%
Total Sugars 2 g—
Protein 94 g188%
Vitamin A—
Vitamin C—
Vitamin D—
Calcium—
Iron—
Potassium—
Caffeine—
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
1,137
kcal
Protein94 g (34%)
Carbs6 g (2%)
Fat79 g (64%)
Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.
Key Nutrients
Protein 94 g188%
Fiber 2 g7%
Sodium 2,251 mg98%
Sugars 2 g—
Saturated Fat 34 g170%
Ingredients
Ingredients have not been verified yet.
Allergens
Contains
Not listed
May contain
Not listed
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