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Lemon Cream Cake
HoneyBaked Ham Lemon Cream Cake is fat-leaning, with about 53% of macro calories from fat. Each serving has 460 calories, 4g protein, 50g carbs, and 27g fat, making it better suited to carb-aware planning than low-carb goals.
Nutrition Facts
Amount per serving
* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.
Nutrition Breakdown
Meal Planning Insights
3% of macro calories come from protein.
Estimated from protein, fiber, calories, and fat balance.
About 46 minutes of running for these calories.
Key Nutrients
Diet Compatibility
Ingredients
Creme Cake Mix (Enriched Bleached Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Sugar, Soybean Oil, Modified Corn Starch, Contains 2% or less of the following: Whey (Milk), Emulsifier [Mono & Diglycerides], Propylene…
Allergens
Contains
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Lemon Cream Cake Compared With Nearby Items
HoneyBaked Ham Lemon Cream Cake is listed in the Catalog Items category with 460 calories, 4g protein, 50g carbs, and 27g fat per serving.
Data Source and Methodology
Nutrition values for Lemon Cream Cake are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.
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