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Last updated: Aug 9, 2026

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Joey Restaurant Group

Bombay Butter Tofu

MainsPopular

Bombay Butter Tofu nutrition information from Joey Restaurant Group.

1 Serving (548g)

Serving Size

548 g

Serving Weight

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1,030

Calories

Per serving

24 g

Protein

138 g

Carbs

41 g

Fat

Nutrition Facts

Amount per serving

Calories1,030 kcal

% Daily Value*

Total Fat 41 g53%

Saturated Fat 10 g50%

Trans Fat 0.5 g—

Cholesterol 45 mg15%

Sodium 2,400 mg104%

Total Carbohydrate 138 g50%

Dietary Fiber 6 g21%

Total Sugars 16 g—

Protein 24 g48%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

1,030

kcal

Protein24 g (9%)

Carbs138 g (54%)

Fat41 g (36%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 24 g48%

Fiber 6 g21%

Sodium 2,400 mg104%

Sugars 16 g—

Saturated Fat 10 g50%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.