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Last updated: Aug 9, 2026

Joey Restaurant Group

Grilled Seasonal Vegetables, Entree Portion

Seasonal VegetablesPopular

Joey Restaurant Group Grilled Seasonal Vegetables, Entree Portion is fat-leaning, with about 83% of macro calories from fat. Each serving has 150 calories, 2g protein, 5g carbs, and 15g fat, making it a lighter restaurant option to compare with larger meals.

1 Serving (151g)

Serving Size

151 g

Serving Weight

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150

Calories

Per serving

2 g

Protein

5 g

Carbs

15 g

Fat

Nutrition Facts

Amount per serving

Calories150 kcal

% Daily Value*

Total Fat 15 g19%

Saturated Fat 2 g10%

Trans Fat 0 g—

Cholesterol 0 mg0%

Sodium 6 mg0%

Total Carbohydrate 5 g2%

Dietary Fiber 2 g7%

Total Sugars 3 g—

Protein 2 g4%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

150

kcal

Protein2 g (5%)

Carbs5 g (12%)

Fat15 g (83%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Meal Planning Insights

Protein density1.3/10

5% of macro calories come from protein.

Satiety index3.9/10

Estimated from protein, fiber, calories, and fat balance.

Activity estimate38 min walk

About 15 minutes of running for these calories.

Key Nutrients

Protein 2 g4%

Fiber 2 g7%

Sodium 6 mg0%

Sugars 3 g—

Saturated Fat 2 g10%

How we calculate these values

Diet Compatibility

High protein1.3/10 protein density from 2g protein and 150 calories.No

Lower carb5g carbs per serving.Yes

Low fat15g total fat per serving.No

High sugar3g total sugars per serving.No

High sodium6mg sodium per serving.No

Vegetarian source flagNo vegetarian flag is published for this item.Not flagged

Compare with other items

Select up to 3 items to compare calories, protein, sodium, and macros.

Quick comparisons

Grilled Seasonal Vegetables, Entree Portion has 260 fewer calories than 1 Scoop Maple Ice Cream and 3g less protein. Compare

Grilled Seasonal Vegetables, Entree Portion has 260 fewer calories than 1 Scoop Vanilla Ice Cream and 3g less protein. Compare

1 Scoop Maple Ice Cream410 kcal · 5 g protein1 Scoop Vanilla Ice Cream410 kcal · 5 g protein11 oz New York Steak660 kcal · 65 g protein11 oz New York Steak, No Seasoning on Steak650 kcal · 64 g protein11 oz Sirloin460 kcal · 63 g protein12 oz New York Steak710 kcal · 71 g protein

Compare with 1 Scoop Maple Ice Cream

Grilled Seasonal Vegetables, Entree Portion Compared With Nearby Items

Joey Restaurant Group Grilled Seasonal Vegetables, Entree Portion is listed in the Seasonal Vegetables category with 150 calories, 2g protein, 5g carbs, and 15g fat per serving.

Data Source and Methodology

Nutrition values for Grilled Seasonal Vegetables, Entree Portion are maintained in Nutrimetry from restaurant-published menu data and were last checked on Aug 9, 2026. Macro percentages use 4 calories per gram for protein and carbohydrates and 9 calories per gram for fat.

Read the data methodology

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