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Last updated: Aug 9, 2026

Illustration for reference only

Joey Restaurant Group

Hand Pressed Burger Test

Sandwiches & BurgersPopular

Hand Pressed Burger Test nutrition information from Joey Restaurant Group.

1 Serving (342g)

Serving Size

342 g

Serving Weight

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800

Calories

Per serving

40 g

Protein

40 g

Carbs

52 g

Fat

Nutrition Facts

Amount per serving

Calories800 kcal

% Daily Value*

Total Fat 52 g67%

Saturated Fat 12 g60%

Trans Fat 1 g—

Cholesterol 115 mg38%

Sodium 1,140 mg50%

Total Carbohydrate 40 g15%

Dietary Fiber 3 g11%

Total Sugars 11 g—

Protein 40 g80%

Vitamin A—

Vitamin C—

Vitamin D—

Calcium—

Iron—

Potassium—

Caffeine—

* The % Daily Value tells you how much a nutrient in a serving contributes to a daily diet.

Nutrition Breakdown

800

kcal

Protein40 g (20%)

Carbs40 g (20%)

Fat52 g (59%)

Estimated calorie contribution using 4 kcal/g for protein and carbohydrates and 9 kcal/g for fat.

Key Nutrients

Protein 40 g80%

Fiber 3 g11%

Sodium 1,140 mg50%

Sugars 11 g—

Saturated Fat 12 g60%

How we calculate these values

Ingredients

Ingredients have not been verified yet.

Allergens

Contains

Not listed

May contain

Not listed

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Nutrition data is sourced from our database and may vary by location or preparation.