NutrimetryRestaurant nutrition made simple.
☰×Toggle navigation
Nutrition comparison
Pear Halves, 2 vs Apple (Whole)
Compare calories, protein, carbs, fat, sodium, and fiber for these K & W Cafeterias menu items.
Quick answer
Pear Halves, 2 is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
Pear Halves, 2
70 kcal
Highest protein
Pear Halves, 2
0 g protein
Lowest carbs
Pear Halves, 2
18 g carbs
Lowest sodium
Apple (Whole)
0 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Pear Halves, 2Breakfast | 70 kcal | 0 g | 18 g | 0 g | 2 g | 5 mg |
| Apple (Whole)Breakfast | 90 kcal | 0 g | 20 g | 0 g | 3 g | 0 mg |
Which should you choose?
Choose Pear Halves, 2 if your priority is keeping calories lower. It has 70 calories per serving.
Choose Pear Halves, 2 if you want the most protein. It has 0g protein per serving.
If sodium matters, Apple (Whole) is the lighter sodium pick at 0mg.
Compare as a meal
Open these items in the K & W Cafeterias calculator to see combined calories and macros.
Open calculator