Salmon, Broiled vs Apple (Whole)

Compare calories, protein, carbs, fat, sodium, and fiber for these K & W Cafeterias menu items.

Quick answer

Apple (Whole) is lowest in calories, while Salmon, Broiled gives the most protein.

Lowest calories

Apple (Whole)

90 kcal

Highest protein

Salmon, Broiled

31 g protein

Lowest carbs

Salmon, Broiled

0 g carbs

Lowest sodium

Apple (Whole)

0 mg sodium

Side-by-side nutrition facts

Values are per listed serving and may vary by location or preparation.

Menu item	Calories	Protein	Carbs	Fat	Fiber	Sodium
Salmon, BroiledSeafood Entrees	410 kcal	31 g	0 g	31 g	0 g	180 mg
Apple (Whole)Breakfast	90 kcal	0 g	20 g	0 g	3 g	0 mg

Choose Apple (Whole) if your priority is keeping calories lower. It has 90 calories per serving.

Choose Salmon, Broiled if you want the most protein. It has 31g protein per serving.

If sodium matters, Apple (Whole) is the lighter sodium pick at 0mg.

Open these items in the K & W Cafeterias calculator to see combined calories and macros.