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Nutrition comparison
Vegetable Saute vs Apple (Whole)
Compare calories, protein, carbs, fat, sodium, and fiber for these K & W Cafeterias menu items.
Quick answer
Vegetable Saute is the strongest overall pick here: lower calories and the most protein among these items.
Add all to calculatorLowest calories
Vegetable Saute
80 kcal
Highest protein
Vegetable Saute
3 g protein
Lowest carbs
Vegetable Saute
16 g carbs
Lowest sodium
Apple (Whole)
0 mg sodium
Side-by-side nutrition facts
Values are per listed serving and may vary by location or preparation.
| Menu item | Calories | Protein | Carbs | Fat | Fiber | Sodium |
|---|---|---|---|---|---|---|
| Vegetable SauteVegetables | 80 kcal | 3 g | 16 g | 1.5 g | 2 g | 320 mg |
| Apple (Whole)Breakfast | 90 kcal | 0 g | 20 g | 0 g | 3 g | 0 mg |
Which should you choose?
Choose Vegetable Saute if your priority is keeping calories lower. It has 80 calories per serving.
Choose Vegetable Saute if you want the most protein. It has 3g protein per serving.
If sodium matters, Apple (Whole) is the lighter sodium pick at 0mg.
Compare as a meal
Open these items in the K & W Cafeterias calculator to see combined calories and macros.
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