2 Piece Fish Basket

Batter Fried Fish Filet (Cod or Haddock), French Fry (Potatoes, Vegetable Oil (Contains One Or More Of The Following: Canola Oil, Soybean Oil, Cottonseed Oil, Sunflower Oil, Corn Oil), Modified Food Starch, Rice Flour, Dextrin, Salt, Leavening (Sodium Acid Pyrophosphate, Baking Soda), Xanthan Gum, Dextrose, Sodium Acid Pyrophosphate Added To Preserve Natural Color), Coleslaw (Cabbage, Salad Dressing (Water, Soybean Oil, Sugar, Vinegar, Modified Food Starch, Egg Yolk, Salt, Natural Flavor, Paprika, Calcium Disodium EDTA (To Protect Flavor), Lemon Juice, Garlic, Xanthan Gum), Mayonnaise (Soybean Oil, Water, Egg Yolk, Vinegar, Sugar, Salt, Mustard, Natural Flavor, Citric Acid, Calcium Disodium EDTA (To Protect Flavor), Lemon Juice, Oleoresin Paprika (Color)), Sugar, Carrots, Vinegar, Stabilizer (Xanthan Gum, Guar Gum, Gum Tragacanth, Dextrose),Swiss Rye (Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Rye Dough Conditioner Blend (Rye Flour, Salt, Dextrose, Ground Caraway Seed, Enriched Wheat Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sodium Stearoyl Lactylate, Contains 2% Or Less Of: Mono- & Diglycerides, Soybean Oil, Acetic Acid, Malt Barley Flour, Lactic Acid, Natural Flavor, Onion Powder, Ascorbic Acid, Enzymes), Yeast, Contains 2% Or Less Of: Ascorbic Acid, Calcium Propionate (Preservative), Caramel Color, Citric Acid, Dehydrated Onion, Dill Weed, Enzymes, Folic Acid, Monoglycerides, Niacin, Iron, Riboflavin, Salt, Soybean Oil, Sugar, Thiamine Mononitrate, Wheat Flour, Wheat Gluten, Wheat Starch), Hydrogenated Soybean Oil With TBHQ & Citric Acid (Preservatives), Butter (Cream, Salt)